Grandma’a Corner Recipe of The Week: Wilted Greens

4 slices bacon
Cut up 1/4 cup vivegar
2tbsp. water
1qt.of spinach or new. garden lettuce
2 green onions
Chopped 1tsp salt dash of pepper
1 hard cooked egg Chopped if you want
Fry bacon until crisp add vinegar and water
Heat
Combine greens onions and seaonings
Pour hot mixture over greens
Toss unyil wilted. sprinkle egg(sliced or chopped) over top
Great summer salad

Enjoy,

Grandma Marian Richardson

Email your pictures of how it comes out to thecomedypoint@gmail.com!